A contemporary classic with a gin-twist. Fueled with espresso, an extra shot of Coffee Liqueur and Dutch Courage and Indonesian Spirit!
- 50ml Bobby’s Gin
- 15ml Bebo Cuban Coffee Liqueur
- 30ml espresso
- 10ml sugar syrup
- orange peel
- 3 cloves
How to make it
Pour Bobby’s Gin, Bebo Cuban Coffee Liqueur, espresso and sugar syrup to a cocktail shaker. Add ice cubes, shake well and double strain in a chilled martini glass. Garnish with an orange peel with 3 cloves.